À La Carte
*Available during dinner service for walk-ins only.
*Our menu are based on seasonal ingredients and locally sourced products, therefore, some dishes and/or ingredients may be substituted without prior notice. Any special dietaries or food allergies, kindly inform our service team.
Starters
$18
CRISPY BRUSSELS SPROUTS SALAD (V, VG)
Fresh young lemongrass, lime juice, chili flakes, toasted almonds, garlic oil, coriander
$18
$20
GRILLED THAI SAUSAGE AND CRISPY RICE SALAD
House-fermented pork sausage, crispy curried rice puffs, coriander, lemongrass, fried shallots (contains gluten)
$20
$20
STEAMED MUSSELS
Local mussels, bird’s eye chili, Thai basil, young lemongrass, served with nahm jim
$20
$20
HOT & SOUR MANILA CLAM SOUP
Manila clams, young lemongrass, galangal, bird’s eye chili, coriander, thai basil
$20
$34
TOM KHA COCONUT MUSHROOM SOUP FOR 2 PEOPLE (V, VG)
Fresh lemongrass, galangal, shallot, makrut lime leaf & bird’s eye chili infused coconut broth with a variety of mushrooms,Thai basil (gluten-free option available) *Add Chicken 6
$34
MAINS
$30
GRILLED SALMON SALAD (GF)
Lightly cured & grilled BC sockeye salmon, young coconut, roasted peanut, thai herbs, glorious organics celebration salad, orange chili dressing (contains peanut)
$30
$36
PANAENG CURRY OF ROASTED CHICKEN
Klipper’s Organics crispy potato, Thai basil, roasted shallot (contains peanuts)
$36
$34
PANAENG CURRY OF GRILLED & ROASTED VEG (V)
Roasted carrot & yams, kale, apple eggplant, Thai basil, charred shallot (contains peanuts)
$34
$39
PACIFIC HALIBUT GREEN CURRY
Local BC halibut, baby corn, sweet peppers, grachai, Thai eggplant, Thai basil
$39
$48
MASSAMAN LAMB SHANK CURRY
Braised australian lamb shank, roasted onion, crispy potatoes, toasted cashew, fried shallots
$48
$36
3 FLAVOUR BC LINGCOD
Crispy local lingcod, baby corn, sweet peppers, Thai basil, sweet & tangy chili garlic tamarind sauce
$36
$28
PURPLE EGGPLANT STIR-FRY (V, VG)
Fermented soybean paste, Thai basil, fried baby Thai garlic (contains gluten) *Add Pork Jowl 6
$28
$30
PAD THAI
Fresh rice noodle, tamarind, peanuts, tofu, chives, bean sprouts, egg, sustainable prawns
$30
$26
VEGETARIAN PAD THAI (V)
Fresh rice noodle, tamarind, peanuts, tofu, chives, bean sprouts, egg
$26
$26
VEGAN PAD THAI (VG)
Fresh rice noodle, tamarind, peanuts, tofu, chives, bean sprouts
$26
CHEF ANGUS' SPECIALITIES
*Require 48 hours notice
MP
WHOLE CRAB
Choice of Black Pepper or Truffle Scallion (chilled)
MP
MP
Lobster Claypot
1.5lb lobster cooked with crispy pork jowl and vermicelli (available without pork)
MP