Family Style Chef’s Menu

$92 per person

Multi-Coursed, Family Style Sharing

SNACK

TANG MO PLA HAENG

Compressed watermelon. dried BC salmon flakes, makrut lime leaf, mint

MA HOR

Minced chicken, caramelized palm sugar, fried garlic, crispy shallots, pineapple

HIRAMASA CUPCAKE

Spencer Gulf Yellowtail Amberjack, crushed peanut, toasted coconut, young ginger, bird's eye chili, miang sauce

RElish

NAMPRIK ONG

Relish of minced pork, tomato, mahkwen peppercorn & roasted chili, served with assorted crudite

(select ONE soup)

SOUP

GAENG OM GAI

Loong Kong Chicken, chanterelle mushroom, dill, galangal, toasted rice powder, Isaan style aromatic herbal broth

HALIBUT HOT & SOUR SOUP

Pacific BC halibut, local oyster mushroom, Thai basil, garlic oil, galangal, lemongrass & lime leaf infused clear broth

TOM KHA OF GRILLED ZUCCHINI & MUSHROOM (V, VG)

Thai aromatic infused coconut milk broth, grilled zucchini, oyster mushroom, Thai basil, long leaf coriander

(select ONE soup)

SalAD

GRILLED WAGYU BEEF SALAD

Brant lake wagyu flank, marinated cherry tomatoes, young lemongrass, Glorious Organics greens, green bird's eye chili nahm jim

GRILLED PRAWN & WHITE ASPARAGUS SALAD

Grilled black tiger prawns, toasted chili, lime segments, Glorious Organics greens

YUM SOM-O (V, VG)

Pink pomelo, Thai basil, fried banana blossom, lemongrass, fried shallots, vegan nam prik pao dressing

(select ONE curry)

curry

GAME HEN GAENG KEOW WAN

Fraser Valley Cornish game hen, baby corn, sweet peppers, grachai, Thai eggplant, Thai basil, aromatic green curry

ROASTED SABLEFISH GAENG CHUCHI

Local BC sablefish, shoyu ikura, fried shallot, dry-style curry with dried shrimp

PANAENG CURRY OF ROASTED
VEG (V, VG)

Grilled broccolini, roasted carrot & yam, apple eggplant, thai basil

*supplement for lamb shank $20

(select ONE stir-fry)

STIR-FRY

MOO WAN

Fraser Valley pork cheek ,BC morel mushroom, purple yam, sweet caramelized palm sugar, star anise & Thai cardamon glaze

PLA MUEK TOD KAMIN

Crispy humboldt squid, fragrant fried turmeric & thai garlic, dill, Glorious Organics spring onion

TAO HU SONG KREUNG
(V, VG)

Fried silken tofu, baby corn, local summer veg, Thai Chinese style mushroom white pepper sauce

assorted daily desserts

Signature Dishes and Add Ons

ROTI | $7

PEANUT SAUCE | $3

WHOLE CRAB | Choice of Black Pepper or Truffle Scallion (chilled). Please allow 48 hr notice. MP

LOBSTER CLAY POT | 1.5lb lobster cooked with crispy pork jowl and vermicelli. Please allow 48 hr notice. MP

PAD THAI | Fresh rice noodles, tamarind, peanuts, tofu, chives, bean sprouts, egg, sustainable prawns. 30

VEGETARIAN PAD THAI | Fresh rice noodles, tamarind, peanuts, tofu, chives, bean sprouts, egg (vegan option available). 26

*Our menu are based on seasonal ingredients and locally sourced products, therefore, some dishes and/or ingredients may be substituted without prior notice. Any special dietaries or food allergies, kindly inform our service team.